| 8:00 AM - 6:00 PM |
Registration Desk Open
Plaza Lobby, Level 1
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| 12:00 PM - 5:00 PM |
Exhibitor Move-In
Expo Hall, Level 1
Exhibitors must check in at the registration desk prior to move in.
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| 7:30 AM - 3:00 PM |
Annual FEW Golf Tournament
Emerald Greens Golf Course, 12385 Larimore Rd., St. Louis
Shuttles depart at 6:15 am from the America's Center and Adam's Mark Hotel. Course provided by Plumbers & Pipefitters Local Union 562
Tournament sponsored by:
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| 8:00 AM - 4:00 PM |
Exhibitor Move-in
Expo Hall, Level 1
Exhibitors must check in at the registration desk prior to move in.
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| 8:00 AM - 8:00 PM |
Registration Desk Open
Plaza Lobby, Level 1
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| 9:00 AM - 4:00 PM |
Ethanol 101 Pre-Workshop Seminar "Points to Consider When Building an Ethanol Plant"
Room 125/126, Level 1
Additional fee applies. Please inquire at the registration desk for availability.
Refreshment Breaks Sponsored by:
For more information click here |
| 5:30 PM - 7:30 PM |
Welcome Reception & Expo Grand Opening
Expo Hall, Level 1
Please join us for the ribbon cutting ceremony at 5:30 pm.
Sponsored by:
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| 7:00 AM - 6:30 PM |
Registration Desk Open
Plaza Lobby, Level 1
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| 7:01 AM - 8:00 AM |
Continental Breakfast in the General Session
(Full Conference Registrants Only)
Entry A, Level 1, Plaza Entrance
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| 8:00 AM - 12:00 PM |
General Session
(Full Conference Registrants Only)
Entry A, Hall 6, Level 1, Plaza Entrance
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| 8:01 AM - 8:10 AM |
Welcoming and Opening Remarks
Mike Bryan, CEO, BBI International
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| 8:10 AM - 8:35 AM |
National Update: State and Federal Programs for Industry Growth
Bob Dineen, President and CEO, Renewable Fuels Association
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| 8:35 AM - 9:00 AM |
Special Presentations on Industry Drivers for Agriculture
Gerald Tumbleson, Chairman, National Corn Growers Association
Thomas Dorr, Under Secretary of Rural Development, U.S. Department of Agriculture
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| 9:00 AM - 9:20 AM |
Biofuels Initiatives and Activities at the U.S. Environmental Protection Agency
The U.S. Environmental Protection Agency will be presenting the ENERGY STAR® CHP Awards to recognize outstanding, innovative, and highly efficient CHP projects that have been installed by EPA's CHP Partners throughout the United States.
John Askew, Regional Administrator, U.S. Environmental Protection Agency Region 7 |
| 9:20 AM - 9:50 AM |
Keynote Address: Climate Change and the Global Energy Future
Called "the best film about global warming ever shot", The Great Warming reveals how a changing climate is affecting the lives of people everywhere. Karen Coshof of Stonehaven Productions and the film's creator, will address the factual - and tough - realities of global warming, the potential consequences of a "business as usual" scenario, and some promising solutions - including the extraordinary opportunities opening up for the ethanol industry.
Karen Coshof, Producer, The Great Warming |
| 9:50 AM - 10:15 AM |
Industry Awards and Scholarships Winners
Industry Service Awards and Academic Scholarships will be announced. Behind the dynamic growth of the ethanol industry stand individuals who have made significant impacts. BBI International will present two exciting industry awards at this year’s FEW - the Award of Excellence and the High Octane Award.
Three $5000 scholarships will be awarded to individuals interested in pursuing higher education leading to careers or post-graduate studies related to the ethanol industry.
Sponsored by:
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| 10:15 AM - 12:00 PM |
International Industry Summit
Panelists will address the potential for ethanol production in their country/region, feedstock availability, economic factors, and other pertinent issues and affecting industry development, potential and challenges. Moderator: Rafael Nieves, Business Development and International Projects Manager, BBI International
China - Larry Peckous, Novozymes Nigeria - Bamidele Ololade, Chairman, Technical Committee, Nigeria Cassava Growers Association Australia - Bill Elliott, Director, BBI Biofuels Australia Pty Ltd. Brazil - Sergio Trindade, President, SE2T International Canada - Robin Speer, Director of Public Affairs, Canadian Renewable Fuels Association Thailand - Peesami Jenvanitpanjakul, Deputy Governor of Research and Development, Thailand Institute of Scientific and Technological Research (TISTR) The Netherlands - Jan de Bont, Royal Nedalco |
| 12:00 PM - 1:30 PM |
Lunch in the Expo
Expo will remain open until 7:00pm
Lunch Sponsored by:
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| 1:30 PM - 3:00 PM |
TECHNICAL BREAKOUT WORKSHOPS: Concurrent Sessions
(full conference registrants only) Workshops will be repeated from 3:30pm - 5:00pm, unless otherwise noted.
Workshop 1: Anaerobic Digestion: Digesting It All - Room 240, Level 2 Moderator: Brian Duff, Manager, Process Engineer, BBI International Lars Rohold, Marketing Director, Cambi ASA - Combination of Ethanol and Biogas Production Workshop 2: Fermentation: Firming Things Up - Room 125/126, Level 1 Moderator: Stan Janson, Plant Manager, Big River Resources, LLC Dennis Bayrock, Adjunct Professor/Director Research and Development, PhibroChem/University of Saskatchewan - Human Infection and Ethanol Plant Contamination: Analogous Visit to the Dcotor's Office with Questions and Expectations. Workshop 3: Logistics: Talking Transportation - Room 130, Level 1 Moderator: Marina Denicoff, Economist, Transportation and Marketing Program, USDA Thomas Young, Transportation Consultant, HDR Engineering, Inc. - Rail Transportation Logistics in the Ethanol Industry Workshop 4: Frontline Feedstocks - Ferrara Theater, Level 1 Moderator: Keith Rueve, Plant Manager, Poundmaker Saskatchewan Gregory Bohlmann, Assistant Director, SRI Consulting - Process Economics of Ethanol Production in Brazil Workshop 5: Analytical Methods: Taking NIR Further - Room 230, Level 2 Moderator: Jeremy Javers, , Principal Research Scientist, ICM Inc. (Session NOT repeated) Dean Roberts, Sales and Applications Representative, Bruker Optics Inc., - NIR Beyond the Basics: Increasing Sample Turn Around and Throughput for QC Laboratories |
| 3:00 PM - 3:30 PM |
Refreshment Break
Sponsored by:
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| 3:30 PM - 5:00 PM |
TECHNICAL BREAKOUT WORKSHOPS: Concurrent Sessions
(full conference registrants only)
Repeated Breakout Workshops from the 1:30pm-3:00pm sessions Workshop 1: Anaerobic Digestion: Digesting It All - Room 240, Level 2 Workshop 2: Fermentation: Firming Things Up - Room 125/126, Level 1 Workshop 3: Logistics: Talking Transportation - Room 130, Level 1 Workshop 4: Frontline Feedstocks - Ferrara Theater, Level 1 Workshop 6: Analytical Methods: Putting Your Data to Work - Room 230, Level 2 (Session NOT repeated) Moderator: Jeremy Javers, , Principal Research Scientist, ICM Inc. Tore Fossum, Technical Director, Mettler Toledo, Inc. - Titrimetric Analysis of Sulfate and Chloride in Fuel Ethanol |
| 5:00 PM - 7:00 PM |
Networking Reception in the Expo
Visit exhibit booths and enter to win great prizes from participating exhibitors! Join us for the nationally syndicated "U.S. Farm Report" with host, Al Pell, produced by Farm Journal Media. (More Information on the U.S. Farm Report is available at www.agweb.com/usfr.asp
Reception Sponsored by:
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| 7:00 AM - 5:00 PM |
Registration Desk Open
Plaza Lobby, Level 1
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| 7:30 AM - 8:30 AM |
Breakfast in the Expo
Expo will remain open until 5:00 pm.
Sponsored by:
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| 8:30 AM - 10:00 AM |
TECHNICAL BREAKOUT WORKSHOPS: Concurrent Sessions
(full conference registrants only) Workshops are repeated at 10:30pm - 12:00pm, unless otherwise noted.
Workshop 7: Greenhouse Gases: Capitalizing on Carbon Credits - Room 125/126, Level 1 Moderator: Kristi Moriarty, Project Analyst, BBI International Richard Plevin, Ph.D. Student, Energy and Resources Group at the University of California Berkeley - Producing ethanol for low carbon fuel markets. Workshop 8: Emissions & Environmental Controls - Ferrara Theater, Level 1 Moderator: Ralph Groschen, Senior Agricultural Marketing Specialist, Minnesota Department of Agriculture Scott Swiggard, President, Golden Specialty, Inc. and Maina Macharia, Project Manager, Pavilion Technologies, - Predictive Emission Monitors (PEMS): Providing More than Environmental Data for the Ethanol Industry. Workshop 9: Advanced Process Controls: Taking APC to the Next Level - Room 230, Level 2 Moderator: Don Mack, Senior Marketing Specialist, Siemens Energy & Automation, Inc. Michael Tay, Ethanol Technical Account Manager, Pavilion Technologies - Improving Fermentation Yields with Innovative Hybrid Control Workshop 10: New Technologies I: Fractionation - Room 130, Level 1 Moderator: John Caupert, Director, National Corn-to-Ethanol Research Center Michael Stern, CEO, Renessen LLC - Development of a New Corn Processing System that Improves Ethanol Efficiency and Co-Product Values for the Food, Feed and Fuel Ethanol Industries Workshop 11: Quality Control: An Eye on Quality - Room 240, Level 2 Moderator: Kelly Davis, Quality Manager, Chippewa Valley Ethanol Company (CVEC) Kelly Davis, Quality Manager, Chippewa Valley Ethanol Company (CVEC) - RFA Technical Committee and ASTM Fuel Specifications Updates |
| 10:00 AM - 10:30 PM |
Refreshment Break
Sponsored by:
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| 8:30 AM - 10:00 AM |
TECHNICAL BREAKOUT WORKSHOPS: Concurrent Sessions
(full conference registrants only)
Repeated Breakout Workshops from the 8:30am - 10:00am Sessions Workshop 7: Greenhouse Gases: Capitalizing on Carbon Credits - Room 125/126, Level 1 Workshop 8: Emissions & Environmental Controls - Ferrara Theater, Level 1 Sessions 12-15 NOT repeated Workshop 12: Advanced Process Controls: Case Studies - Room 230, Level 2 Moderator: Don Mack, Senior Marketing Specialist, Siemens Energy & Automation, Inc. Maina Macharia, Project Manager, Pavilion Technologies - Improving Energy Efficiency and Operations with Advanced Dryer Control Workshop 13: Safety: Playing it Safe - Room 240, Level 2 Moderator: Dwayne Braun, General Manager, U.S. Bio Platte Valley Joe Wary, Corporate Manager of Safety & Health, ICM, Inc. and Tom Denning, Safety Specialist, ICM, Inc. - An Analysis of Safety Performance of 30 Ethanol Plants Workshop 14: New Technologies II - Room 130, Level 1 Moderator: Matt Janes, Vice President of Technology, VeraSun Energy Bill Lee, General Manager, Chippewa Valley Ethanol Company - Biomass Powered Corn Ethanol |
| 12:00 PM - 2:00 PM |
Lunch in the Expo
Expo will remain open until 5:00 pm.
Sponsored by:
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| 12:00 PM - 2:00 PM |
Lunch in the Expo
Expo will remain open until 5:00 pm.
Sponsored by:
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| 1:30 PM - 3:00 PM |
TECHNICAL BREAKOUT WORKSHOPS: Concurrent Sessions
(full conference registrants only)
Sessions 15-19 will NOT be repeated. Workshop 15: Energy Resources & Integration: CHP - Room 125/126, Level 1 Moderator: Dan Sanders Jr., General Manager, Front Range Energy, LLC Maruez Lopez, Plant Engineer, Abengoa Bioenergy Corporation - Alternative Energy from Alternative Energy: Using Landfill Gas to Help Produce Ethanol Workshop 16: New Technologies III - Room 130, Level 2 Moderator: Matt Janes, Vice President of Technology, VeraSun Energy Jim Rieke, Senior Sales Manager, HPD - High Efficiency Stillage Concentration Evaporation Workshop 17: Distillers Dried Grains - Room 230, Level 2 Moderator: Harold Tilstra, National Co-Products Technical Support, Land O'Lakes Purina Feed Al Miron, Field Beef Nutritionist, Land O Lakes - Field Experience Using Distillers Grains in Cattle Diets Workshop 18: Maintenance Matters - Room 240, Level 2 Moderator: Dwayne Braun, General Manager, U.S. Bio Platte Valley Joel Tesdall, President, Mapcon Technologies, Inc. - The Advantages of Maintenance Software at an Ethanol Plant Workshop 19: Update on the U.S. Department of Energy Selected Cellulosic Ethanol Biorefinery Commercial Demonstration Projects - Ferrara Theater, Level 1 Moderator: Larry Russo, Deployment Technology Lead, U.S. Department of Energy, Biomass Program Gerson Santos-Leone, Director, Abengoa Bioenergy R&D, Inc. |
| 3:00 PM - 3:30 PM |
Refreshment Break
Sponsored by:
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| 3:30 PM - 5:00 PM |
TECHNICAL BREAKOUT WORKSHOPS: Concurrent Sessions
(full conference registrants only)
Sessions 20-24 will NOT be repeated. Workshop 20: Energy Resources & Integration: Fluidized Beds and Beyond - Room 125/126, Level 1 Moderator: Dan Sanders Jr., General Manager, Front Range Energy, LLC Jeff Clark, Director Business Development, Constellation Energy Projects & Services Group - Energy Independence: Taking Your Own Medicine Workshop 21: New Technologies IV - Room 130, Level 1 Moderator: Matt Janes, Vice President of Technology, VeraSun Energy Cecil Massie, Project Engineer, Sebesta Blomberg - Application of Biomass Fuels to Ethanol Production Workshop 22: Update on the U.S. Department of Energy Selected Cellulosic Ethanol Biorefinery Commercial Demonstration Projects - Ferrara Theater, Level 1 Moderator: Larry Russo, Deployment Technology Lead, U.S. Department of Energy, Biomass Program John Cuzens, Chief Technology Officer, Blue Fire (invited) Workshop 23: Management - Options, Risks, and Tips for Success - Room 240, Level 2 Moderator: Mark Yancey, Vice President Project Development, BBI International Donna Funk, Manager, Kennedy and Coe, LLC - How to Attract and Retain Your Management Team Workshop 24: Distillers Dried Grains: Contracting, Trade Rules and Dispute Resolution - Room 230, Level 2 This session is designed to provide the industry with an overview on the basic principles and current critical issues related to rading and contracting practices, trade rules and arbitration involving DDGS. Note this session will be: 3:30pm-5:30pm. Moderator: Michael Malecha, Manager Ethanol, NRG Develoment Company Inc. John Augspurger, Manager of Feed Ingredient Trading, DeBruce Feed Ingredients |
| 5:00 PM - 5:00 PM |
EXPO Closes
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| 5:00 PM - 8:00 PM |
Exhibitor Move Out
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| 6:00 PM - 9:00 PM |
Thursday Evening Event: Ethanol-Powered Private Air Show and Hangar party
This special event is included with your full conference registration fee. Expo-only pass holders and family members may purchase tickets to this event.
(Family Members: Children 8 years and above only.) Tickets are required. Shuttle begin departing at 5:00 pm from America’s Center, Adam’s Mark Hotel and the Hilton at the Ballpark.
Sponsored by:
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| 8:00 AM - 12:00 PM |
Exhibitor Move-Out
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| 8:00 AM - 1:00 PM |
Industry Tours
OPTION 1: National Corn-to-Ethanol Research Center
OPTION 2: Monsanto Biotechnology Center and Anheuser-Busch Brewery Shuttles begin departing at 7:15 am from Adam’s Mark Hotel. (please note: NO shuttles departing from America’s Center) To find out availability for participation in the Industry Tours, please inquire with the Registration Desk. Tickets are required. Important information for tour participants: No open toed shoes allowed. No photography allowed in most areas of the host facilities. Transportation, refreshments and lunch will be provided. All tour buses will depart from the Adams Mark Hotel. |